Nommy, Nom, Nom!

Hey All! I hope you had a great weekend! We celebrated my Dad's 60th Birthday on Saturday night (more from that in my next post). Anyway, before the weekend even began, Baby A and I did some shopping at Trader Joes. It was around lunch time and I was pretty hungry. I spotted a falafel platter that looked delicious and was gluten free (well, the falafel, hummus and tahini were. I didn't eat the tabouli or pita bread). I put the falafel on top of a bed of arugula with avocado, tahini and hummus. YUMMY!

For dinner one night, I made my Lemon Lentil Soup. This time I added green beans, peas and spinach. So delicious!

I picked up a few organic grapefruits at Trader Joes as well. Grapefruit is definitely one of my favorite fruits!

Another salad I had one day: arugula, avocado, hummus, a Sunshine Burger and some Bubbies Fermented Relish (didn't even know this stuff existed! SO GOOD!!!).

On a relish kick, I added some to a bowl of brown rice with broccoli, peas and avocado. A simple, tasty dinner.

I had lunch at Whole Foods over the weekend. This was a kale salad with pea sprouts, brussel sprout salad (raw),  and some chickpeas.

Have a fabulous day! XO