Back on the Juice!

Wednesday? Already? This week is actually moving along for me, or maybe it's because I am typing up this post on Tuesday! ;)

I hope you are all have a speedy week! I am back on the juice.. green juice that is! I am loving the feeling I get after drinking a big mug of this. Why did I ever stop?! Anyway, this was kale, zucchini, apple, and concord grapes. Going back to the weekend, I made some broccolini with garlic and olive and a steamed artichoke stuffed with gluten free bread crumbs. I didn't over stuff it like the one I had on Thanksgiving, I actually prefer them just steamed with garlic and olive oil, but this was a nice change. Also on the side is some baked tempeh. Every so often I get the craving for tempeh or tofu, and I give in and enjoy! That's my motto!
Also from the weekend: brown rice with mixed vegetables. In this dish there is broccoli, carrots, turnips and cauliflower.
I bought these Go Raw Choco Cherry Pom Bars from Whole Foods. They are pretty good. I am not a huge fan of dried cherries though, too sour! It makes me pucker just to think about them!
Earlier this week, I made some split pea/lentil soup with sweet potatoes and carrots. Sheri from Green and Crunchy gave me her "recipe". I put recipe in quotes because, like me, Sheri doesn't follow any guidelines and just goes with the flow. She told me what she used and I did it my way!
Lastly, the cutest picture ever! When I was in the basement exercising yesterday morning, T stopped home and saw this perfect photo op! He grabbed my camera and Ginger did her magic. She is either praying or waiting for her manicure, I can't decide!

Have a lovely day everyone!